One thing is clear, that anyone can be infected, Milind wrote. 'Even if you have had the vaccine,' he pointed out.
Eddy Brooks of Bhakti Chai is minting millions selling chai.
Six unique khichdi recipes will tantalise your taste buds this rainy season, says Mini Ribeiro.
A summary of the first day's proceedings in the Ranji Trophy matches across the country.
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
An overwhelming number of new appointees across the party's organisational structure -- from the highest decision-making body CWC (Congress Working Committee) to the special committee formed to assist interim party chief Sonia Gandhi -- are known as Rahul Gandhi's confidantes.
Celebrity chef Rakhee Vaswani shares an easy-to-make appetizer recipe.
Hitesh Harisinghani tells us how to give an interesting spin to the regular bottle gourd.
Your periods don't need to be the worst time of the month.
'The toughest challenge is not to satisfy the luxury customer.' 'The toughest challenge is to satisfy the budget customer.'
This spicy potato curry and dal stuffed poori is a popular breakfast dish in Delhi and some parts of Uttar Pradesh.
The 28.50 km long bridge is 3.55 km longer than the Bandra-Worli Sea Link in Mumbai.
Make your Christmas celebrations special with these indulgent cakes.
Nitin Gadkari has a message as much for his party as much purportedly it is for the Opposition. Listening to him, whatever be his reasons and motives, will help, says N Sathiya Moorthy.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Chef Vicky Ratnani shares this recipe of apple and jackfruit salad.
Gaurav Chawla, Corporate Executive Chef at First Fiddle Restaurants, shares three recipes from his specially curated menu at Tamasha, Mumbai.
Rediff reader Reshma Aslam shares five finger-licking recipes that you will simply love.
Don't wait for the weekend to binge on these tempting dishes!
A Bangalore company now offers to pay users to receive SMS advertisements.
>The farmers will go home but the country will not get the agricultural reform it badly needs -- if nothing else, then to prevent a bigger water crisis than already exists, argues T N Ninan.
Images from Day 1 of the third Test between England and India, at Leeds, on Wednesday.
This grilled appetiser is easy to make, hard to resist.
Christmas is incomplete without a mug of delightful hot chocolate and gingerbread cookies.
Reader Dhiraj Naidu shares this simple macaroni recipe. Share yours!
Lagaan's dream run on screen and off it is a much needed reminder of winning against all odds in these pandemic ravaged times, notes Sukanya Verma.
Indian Hotels Company Ltd's Ginger Hotels will invest over Rs 204 crore (Rs 2.04 billion) to set up 17 budget hotels in tier-II cities in the next 12 months.
Reshma Aslam shares an exciting chicken recipe.
United States First Lady Melania Trump has officially decked the halls of the White House. This year, the theme is "The Spirit of America." The 2019 decorative approach features glittery patriotism throughout 1600 Pennsylvania Avenue.
Sudha Thakur tells you how to fight stress with food.
What India's top restaurants are doing to satisfy your food cravings.
From India's first Vietnamese restaurant to a molecular restaurant, Gitanjali Gurbaxani lists her choices for a monsoon treat in Bengaluru.
We invited readers to share their father's kitchen capers and their experimental recipes.
Make your breakfast fun and healthy with these simple recipes.
From free salons to discounted room rates, hotels are offering it all.
London based Dr Mithileysh Sathiyanarayanan, 29 offers his advice on keeping the virus away.
She just revealed her love for this veggie on Twitter.
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